Sardine Protein Pate
Sardine Protein Pate
20% DISCOUNT
3x Sardine Protein Pate
Per can: 2.08 €
15.0 g protein/can
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Sardines, a beloved Portuguese ingredient, are packed with essential nutrients for a healthy diet. This pate is a rich source of high-quality protein, crucial for building and repairing tissues. Additionally, it is loaded with omega-3 fatty acids, renowned for their anti-inflammatory properties and heart health benefits. And to top it off, it's a great source of vitamin D, essential for strong bones and a healthy immune system.
Indulge in the delicious flavor of our Sardine Pate guilt-free, knowing that you're fueling your body with the best nutrients nature has to offer.
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NUTRITIONAL INFORMATION
Ingredients
Sardine (Sardinha Pilchardus) (61.8%) , Extra Virgin Olive Oil, Tomato Pulp, Vinegar, White Pepper, Organic Pea Protein and Water.
Allergens:
Contains fish. May contain traces of egg, tree nuts, mustard, peanuts, gluten, crustaceans, molluscs and sulphites.
Nutritional Declaration
Consumption Mode:
They should be consumed immediately after opening the can, and no further heat treatment is necessary. If not consumed in full, store in closed containers in the refrigerator for up to 2 days. They are generally consumed by the general population, including children, the elderly and at-risk populations, with the exception of people allergic to fish.
Storage temperature: Room temperature
Consumption deadline: 60 months
Nutritional Benefits
Sardine
It is an excellent source of protein, omega-3s, vitamins (such as vitamin D and vitamin B12) and minerals (such as calcium and selenium). It supports muscle growth, heart health, bone health and immune function.
Omega-3 in sardines provides anti-inflammatory properties, which can reduce the risk of cardiovascular diseases, which are the biggest killers in our country, lower blood pressure and improve cholesterol levels.
